Last week Deb from Kahakai Kitchen contacted me asking if I’d guest judge their Cook The Books Club contest for the book “Baking Cakes in Kigali.” Well – yes! The Cook The Books Club is a bimonthly book club and blog event in which the hosts, along with any other interested person, reads a predetermined food-related book, blogs her thoughts, and prepares a dish inspired by the book. Fun!

Here are my responses to the thoughtful and inspiring blog posts that were submitted, and congratulations to the winner Camilla fromĀ Culinary Adventures With Camilla.

And Deb, thatnk you for inviting me to play! I plan to join you next time for Twain’s Feast: Searching for America’s Lost Foods in the Footsteps of Samuel Clemens by Andrew Beahrs.

 

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