


Lest we forget: a visual ode to the invisible faces of farm-to-table

Calf nursing by the lake (everything eats)
Fair food and plenty of it

First pick of home-grown blackberries

Butterfly snacking on a flower (everything eats)

Biking the Silver Strand

Food for the soul

Who figured out a beaver’s behind tastes like raspberry?
By now you may have heard, thanks to Jamie Oliver and Dr. Oz, that castoreum is a natural flavor behind some of the products we consume. I use the word “behind” literally, since castoreum is the product of a beaver’s anal glands. Castoreum is totally unique, chemically speaking, to the beaver – not to be confused with that stinky defensive spray that comes from a skunk’s anal glands, or reason dogs walk in circles sniffing each other’s rear ends. Same place, different thing. Urban myth or no?
From French Chef to Fat Chef in fifty years
Is making dinner getting boring? How about glowing sushi?
