Favorite sandwich and wrap recipes from my skillet:
Kid Two still loves Texas toast but along the way has acquired a taste for paninis with egg and baby greens with a bit of cheese. It was only a matter of time before he decided to try and combine the buttery crunchiness of Texas toast with savory eggy-ness of his...
One easy way to get a half a plate’s worth of fruits and vegetables is to stuff them inside a soft tortilla.
Turkey, cranberry, and pumpkin, together again rolled together in a slice of flatbread for a gorgeous, festive lunch wrap that channels al the flavors of the season. Click through for the recipe.